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Topic outline
Module 1
Module 1
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Module 1 Overview & Schedule
Module 1 Overview & Schedule
MODULE 1_OVERVIEW AND SCHEDULE
File
Unit 1
Unit 1
Unit 1_Agriculture and Rural Development
File
Unit 2
Unit 2
Unit 2_New trends in contemporary agriculture
File
Section 2.1. - Innovation in Agriculture
Section 2.2. - Water and agri-food sector
Unit 3
Unit 3
Local food economy and access to fresh food
File
Unit 4
Unit 4
Fresh products from local growers
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